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Dietary Reference Intake Research Synthesis
Workshop
June 7-8, 2006
The Keck Center of the National Academies
500 Fifth Street, NW, Room 100
Washington, DC 20001
Click on each speaker to hear their presentation.
Day 1—Wednesday, June 7
Moderators: John W. Suttie and Susan J Whiting
Introductory Session
John W Erdman, Jr, PhD, University of Illinois-Urbana-Champaign
Paul M Coates, PhD, Office of Dietary Supplements, NIH, DHHS, Bethesda, MD
Peter Fischer, PhD, Bureau of Nutritional Sciences, Health Canada, Ottawa ON, Canada
John W Erdman, Jr, PhD, University of Illinois-Urbana-Champaign
Database Session
Janice Okita, PhD, RD, Institute of Medicine, Washington, DC
Discussion of Research Recommendations from the Nutrient Reports
DRIs for Calcium, Phosphorus, Magnesium, Vitamin D, and Fluoride
Bess Dawson-Hughes, MD, Tufts University Boston, MA
Bess Dawson-Hughes, continued
Bruce W Hollis, PhD, Medical University of South Carolina, Charleston
Discussion, Discussion continued
DRIs for Thiamin, Riboflavin, Niacin, Vitamin B6, Folate, Vitamin B12, Pantothenic Acid, Biotin, and Choline
Steve H Zeisel, MD, PhD, University of North Carolina--Chapel Hill
Patrick J Stover, PhD, Cornell University, Ithaca, NY
Patrick Stover, continued
DRIs for Vitamin C, Vitamin E, Selenium, and Carotenoids
Susan Taylor Maine, PhD, Yale University School of Medicine, New Haven, CT
John N Hathcock, PhD, Council for responsible Nutrition, Washington, DC
Discussion with Zeisel, Stover, Mayne, and Hathcock, Discussion continued
DRIs for Vitamin A, Vitamin K, Arsenic, Boron, Chromium, Copper, Iodine, Iron, Manganese, Molybdenum, Nickel, Silicon, Vanadium, and Zinc
Robert M Russell, MD, Tufts University Boston, MA
Janet R Hunt, PhD, RD, USDA-ARS, Grand Forks Human Nutrition Research Center, ND
Janet Hunt, continued
Discussion
DRIs for Energy, Carbohydrate, Fiber, Fat, Fatty Acids, Cholesterol, Protein, and Amino Acids
Joanne R Lupton, PhD, Texas A&M University, College Station
Harold W (Bill) Kohl, III, PhD, Centers for Disease Control and Prevention, Atlanta, GA
Joanne L Slavin, PhD, RD, University of Minnesota, St. Paul
Joanne Slavin, continued
DRIs for Water, Potassium, Sodium, Chloride, and Sulfate
Lawrence J Appel, MD, MPH, Johns Hopkins University, Baltimore, MD
Discussion with Russel, Hunt, Kohl, Slavin and Appel
Cross-Cutting Topics that Apply to Many Nutrients
New/Underutilized Research Techniques and the DRIs
Irwin H Rosenberg, MD, Tufts University, Boston, MA
Paul B Pencharz, PhD, MB University of Toronto, ON, Canada
Jose M Ordovas, PhD, Tufts University, Boston, MA
Jose Ordovas, continued
Discussion
Day 2—Thursday, June 8
Discussion of Research Recommendations from the Application Reports
Moderators: John W Suttie and Susan J Whiting
DRIs: Applications in Dietary Assessment and Planning
Suzanne P Murphy, PhD, RD, University of Hawaii, Honolulu
Susan I Barr, PhD, RD, University of British Columbia, Vancouver, Canada
Jay Hirschman, MPH, Food and Nutrition Service, USDA, Alexandria, VA
Jay Hirschman, continued
Patricia M Guenther, PhD, RD, Center for Nutrition Policy and Promotion, USDA, VA
Rena Mendelson, DSc, RD, Ryerson University, Toronto, ON, Canada
Discussion
Cross-Cutting Topics that Apply to Many Nutrients
Setting DRIs for Children
Lindsay H Allen, PhD, USDA, Western Human Nutrition Research Center, Davis, CA
Lindsay Allen, continued
Nancy F Krebs, MD, University of Colorado Health Sciences Center, Denver
Discussion , Discussion continued
Tolerable Upper Intake Levels (ULs)
Sanford A Miller, PhD, University of Maryland--College Park
Christine Taylor, PhD, Food and Drug Administration, Rockville, MD
Discussion , Discussion continued
Wrap-up Session
John W Suttie, PhD, University of Wisconsin, Madison
Molly Kretsch, PhD, Agricultural Research Service, USDA, Beltsville, MD
Hasan Hutchinson, PhD, ND, Institute of Nutrition, Metabolism and Diabetes, CIHR, Canada
Catherine E Woteki, PhD, RD, mars, Inc. McLean, VA
Catherine Woteki, continued
Dennis M Bier, MD, Baylor College of Medicine, Houston, TX
John Suttie, Final Remarks
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